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Roasted Asparagus – Spend With Pennies

Roasted Asparagus – Spend With Pennies

Roasted asparagus is an easy, elegant appetizer or side dish and its ready in about 15 minutes! Tender stalks of asparagus are lightly seasoned in oil and garlic and roasted with a sprinkle ...

Reuben Casserole – Spend With Pennies

Reuben Casserole – Spend With Pennies

This homemade Reuben casserole is so easy to make! A cozy casserole filled with corned beef, sauerkraut, and buttery cubes of rye are baked with Swiss cheese sauce until golden. Reuben ...

How To Make Brown Sugar

How To Make Brown Sugar

By: Shelly Posted: Mar 11, 2024 Don’t rush to the store the next time you run out of brown sugar. Make this homemade substitute instead! Learn how to make brown sugar with 2 ingredients in ...

Corned Beef Sliders – Barefeet in the Kitchen

Corned Beef Sliders – Barefeet in the Kitchen

Do you like Reuben sandwiches? If so, you just might go crazy over these Corned Beef Sliders – my family sure did! Reuben Sliders The soft, sweetness of the slider rolls complements the ...

WATERGATE CAKE – The Southern Lady Cooks

WATERGATE CAKE – The Southern Lady Cooks

This Watergate Cake is a vintage recipe your family will love. It’s made with pistachio pudding and is an excellent addition to any spring/summer gathering. If you are a fan of pistachio, ...

Lucky Charms Treats – Spend With Pennies

Lucky Charms Treats – Spend With Pennies

Kids and adults alike will love these colorful Lucky Charm Treats! They’re a cute, festive, and yummy no-bake dessert that’s ready in minutes. Lucky Charms are pressed into the top of the ...

Reuben Pizza – Spend With Pennies

Reuben Pizza – Spend With Pennies

Reuben Pizza is an easy and delicious main course or appetizer that will satisfy any hungry family. This family-friendly mashup combines all the meaty, cheesy, and tangy flavors of a Reuben ...

Pan Fried Tilapia – Spend With Pennies

Pan Fried Tilapia – Spend With Pennies

One-pan fried tilapia produces filets that are tender, flaky, and full of flavor! Lightly fried tilapia fillets are topped with a savory lemon caper sauce made from leftover butter. Easy peasy! ...

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